Chaucer's "Miller's," "Reeve's,"and "Cook's Tales."
- Author / Editor
- Burton, T. L., and Rosemary Greentree, eds. with annotations by David Biggs, Rosemary Greentree, Hugh McGivern, David Matthews, Greg Murrie, and Dallas Simpson.
Chaucer's "Miller's," "Reeve's,"and "Cook's Tales."
- Published
- Toronto, Buffalo, and London: University of Toronto Press, 1997
- Physical Description
- xxxvi, 287 pp.
- Series
- The Chaucer Bibliographies, no. 05
- Description
- The complete annotated bibliography of scholarly and critical treatments of "The Miller's Tale,""The Reeve's Tale,"and "The The Cook's Tale" from 1900 through 1992, subdivided into the following categories: editions, translations, and modernizations (52 items); sources and analogues (36 items; linguistic and lexicographical items (105 items); the tellers as characters (62 items); treatments of the three Tales together (200 items); and each of the individual "Tales" ("The Miller's-195 items, "The Reeve's Tale"-73 items, "The Cook's Tales"-30 items"). The entries in each category are arranged by date of publication.Includes an index and an introduction that summarizes trends in criticism decade by decade.
- Contributor
- Greentree, Rosemary,
- McGivern,Hugh, contributor.
- Matthews, David, contributor.
- Murrie, Greg, contributor.
- Simpson, Dallas, contributor.ed.
- Chaucer Subjects
- Bibliographies, Reports and Reference.
- Miller and His Tale.
- Reeve and His Tale.
- Cook and His Tale.